Moving to a RAW diet can be a really intimidating experience, especially if you're going in blind, with no experience. Luckily there are a growing amount of great resources to be found online. One of the most important elements for me was recipes, and I'm excited to be able to share some of my own favorite raw, vegan recipes here with you.Do you have a RAW Vegan recipe of your own that you'd like to share with our fans and readers? If so, please CLICK HERE to share your recipe with us!
Lasagna is comfort food, and Raw Lasagna is some of the healthiest comfort food around. With the guidance of Russell James, The Raw Chef, even someone as Average as I, can put together a beautiful and healthful alternative to an Italian favorite.
Another spectacular raw recipe from Russell James. Bookmark his site – TheRawChef.com, his recipes rock! From Russell James’ Issue 18 of News From The kitchen. For the marinated vegetables 3 cups portabello mushrooms 1 1/2 cups aubergine (eggplant), peeled & diced small 1 cup peas 1/2 cup broccoli, cut from … Continue reading →
How could you resist a Cake that looks this good?! Russell James’ raw recipes are out of this world! Check him out now! – http://therawchef.com/. Enjoy the Cake! From issue 3 of News From The Kitchen Makes 4 cakes For the base 1/4 cup oat flour* 1/2 cup cashew flour** … Continue reading →